Kloud Hotel

A smart green building hotel hidden in the lanes and alleys of Fengjia


The Kloud Hotel opened in October 2019
Is located in the bustling Fengjia business district
One of the must-visit attractions in central Taiwan
Known for its delicious food.shopping and attractions
The Kloud Hotel management team has worked hard to Creating
A joyful kingdom that embodies the four principles of
Environmental protection | Technology | Culture | Hospitality
In here ! This is your familiar second home

Room Description


The Kloud Hotel Inn features 174 comfortable rooms
Offering a selection of 8 different room types
Each room is furnished with Simmons mattress | TOTO smart toilet
Now!click below to join the Kloud Hotel membership
Enjoy the lowest exclusive rates for room reservations
Presidential Suite
Presidential Suite 35 Sqm

High-rise floor-to-ceiling windows provide stunning views of the Shuinan Green Park day and night. A spacious and comfortable living area with a large dining table, one master bedroom, and one additional bedroom allow you to enjoy a relaxing and comfortable experience, even when you're away from home.


Deluxe Japanese Family Suite
Deluxe Japanese Family Suite 19-20 Sqm

Elegant wooden design complemented by a tatami mat living room infused with a touch of poetry. Enjoy the balcony's elegance and comfort, combining Japanese aesthetics with modern convenience. With two separate suites, it can accommodate up to six people, offering boundless joy for your travels.

Twin Bed Family Room 7 Sqm

A modern and sleek minimalist design in the interior. Two Sealy double beds. Three separate spaces: washbasin area, TOTO warm-water bidet toilet area, and shower area, making it convenient for family members to use simultaneously.




Luxury Twin Bed Family Room 12 Sqm

A specially designed family and group accommodation, this family-friendly room offers excellent views from the high floors. With an enlarged and spacious layout, it features two Sealy extra-large double beds, a bathtub, two separate TOTO bidet toilets, and a washbasin area.




  • Image Accessible Room 8 Sqm
  • Image Twin Double Room 7 Sqm
  • Image Twin Bed Family Room 7 Sqm
  • Image Deluxe Twin Bed Family Suite 14-16 Sqm

More Information

LCM Restaurant

Bestselling recommended dishes.

Adhering to the use of natural, fresh, and delicious ingredients to create exquisite French cuisine

Grilled Iberico Pork & Mashed Pumpkin With Cherry Sauce

Grilled Iberico Pork & Mashed Pumpkin With Cherry Sauce


Iberian pork loin, tender and delightfully chewy loin meat.Iberian pigs, having a diet rich in fruits over an extended period, infuse their fat with fragrant aromas. When seared to medium-rare or rare perfection, and paired with the flavors of pumpkin and green apple, the apple puree's subtle acidity balances out the richness of the Iberian pork, offering a refreshing and non-greasy taste. Accompanied by a cherry sauce with a touch of acidity, the combination delivers a slightly tart and layered sensation, creating a refreshing and multi-dimensional palate experience.


Pan-Fried Grouper & Chinese Cabbage With Sea-Tangle Sake Sauce

Pan-Fried Grouper & Chinese Cabbage With Sea-Tangle Sake Sauce


The chef places a strong emphasis on environmental conservation and, in an effort to reduce carbon footprint, selects different fish species based on seasonality. The primary choices include Taiwan grouper or escolar from the Eastern Atlantic, Indian Ocean, and North Pacific regions. Low-temperature roasting is employed to preserve the delicacy of the fish meat and the crispness of the fish skin. It is served alongside a sauce crafted from simmering kombu and sake, complemented by well-seasoned baby bok choy and mushrooms, creating a truly delightful and mouthwatering experience.


USDA Prime Ribeye & Mashed Potato With Espagnole

USDA Prime Ribeye & Mashed Potato With Espagnole


The ribeye, taken from the rib section of the cow near the back, features tender meat that is second only to fillet in tenderness. It boasts even marbling, resulting in a juicy and tender texture. The chef insists on using natural ingredients, particularly in the sauce, where a generous amount of beef bones and shank is simmered for three days to create a traditional, collagen-rich beef bone sauce. Paired with medium to medium-rare steaks, it results in a truly delicious combination.



Boston Lobster & Grey Mushroom With Lobster  Sauce

Boston Lobster & Grey Mushroom With Lobster Sauce


The chef carefully selects and prepares dishes freshly,The LCM restaurant features lobster breeding tanks, where each lobster is cooked and served at its freshest state. The lobsters are sweet, rich, and have a delightful texture, making every bite of meticulously prepared, shell-less dishes a satisfying treat for food enthusiasts. Enhanced by a sauce made from long-simmered lobster shells, it elevates the overall flavor of the dish, offering a rich and natural high-end dining experience.


B SQUARE Restaurant

Bestselling recommended dishes.

Classic Italian cuisine, a delicious restaurant you can trust for the long term

Spaghetti Hunter Style Chicken

Spaghetti Hunter Style Chicken


A unique sauce, blended with Spanish sweet red pepper powder and Merlin hot soy sauce, carries a subtle spicy aroma. When slurped with a mouthful of Italian pasta, it provides just the right level of chewiness. The delicious sauce is cooked into the pasta, making each bite rich and flavorful. Chicken Cacciatore is marinated with a variety of spices and then baked to perfection. The chicken thigh meat is tender and juicy, with a savory flavor complemented by the natural sweetness of the chicken. It becomes even more delicious as you chew, leaving a satisfying taste.


Spaghetti Bolognese

Spaghetti Bolognese


Classic Italian pasta dish - Bolognese meat sauce, primarily meat-based and prepared with aromatic ingredients to create the sauce. The head chef prepares this classic delicacy by sautéing fresh tomatoes with a mixture of beef and pork mince, then adding chicken broth, cream, Parmesan cheese, and Italian pasta for a complete dish. The refreshing sweet and sour taste, combined with the meaty texture, makes for the perfect pairing. Together with the al dente pasta, it creates a robust and rich layer of flavors that truly satisfy food enthusiasts' taste buds


燒烤酥脆松子菲力牛排

燒烤酥脆松子菲力牛排


During the cooking process of the steak, it's crucial to sear the meat over high heat until it achieves a delectably crispy exterior. Once coated with pine nuts, gently toast them over low heat, allowing the rich, nutty aroma of the pine nuts to permeate the meat. This meticulous process is repeated to lock in the succulent juices and enhance the steak's exquisite flavor. complemented by the sweet fragrance of purple sweet potato puree, paired with layers of potatoes, and topped with a long-simmered red wine sauce, creates a richly layered aroma profile, presenting a delicate Italian delicacy.


鮭魚鑲蝦肉佐蒔蘿奶油醬汁

鮭魚鑲蝦肉佐蒔蘿奶油醬汁


The chef blends shrimp into a paste and mixes it with pineapple, crab meat, and cucumber for seasoning. Thin slices of salmon are then wrapped around the shrimp mixture. Finally, the dish is garnished with salmon roe and olive oil to create a dish that is rich in color, aroma, and flavor. The texture is firm to the bite, carrying a rich crabmeat flavor that's both fresh and not overwhelming. Paired with a delicate dill sauce based on white wine, it's a dish that boasts intricate layers of flavors and refinement.


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